Winston and Mates
162 St Johns Rd
Glebe NSW 2037
AustraliaWinstons at The Nags Head Hotel
Thursday 12 June from 6pm to 9pm Thursday 24 July from 6pm to 9pm Thursday 28 August from 6pm to 9pm Thursday 11 September from 6pm to 9pm
Australia’s first true gastropub is launching Winston and Mates, an exciting chef-led dinner series bringing big names and bold flavours to the table.
The Nag’s Head Hotel in Glebe's, Executive Chef, Nelly Robinson (NEL Restaurant), is teaming up with a lineup of renowned chefs who’ve helped shape modern Australian dining. With each duo sharing culinary talent and a love of premium produce, each dinner will serve up inventive dishes, clever twists, and a few surprises.
Each one-off eight-course dinner priced at $120 per person. With only 50 spots available, tickets are expected to sell fast.
Guests can look forward to collaborations with:
Justin North (24 July)
Julian Cincotta (28 August)
Shaun Christie-David (11 September)
Damian Brown (date TBA)
Manu Feildel (date TBA).