Friday 28 February from 7pm to 9:30pm
Indulge in an unforgettable evening at Mode Kitchen & Bar as we host a summer-themed Wine Dinner, celebrating the elegance of Provence Rosé. Join us for a five-course tasting menu expertly crafted by Executive Chef Gaurav Bide to complement the delicate varietals of Rosé wines, each course paired with a hand-selected vintage.
To elevate this exclusive experience, our hotel Sommelier will be in attendance on the night, offering insights into the artistry behind these world-renowned wines, their flavour profiles and pairing recommendations.
The ultimate evening for wine enthusiasts and food lovers alike, this is your chance to savour an exquisite pairing journey, perfectly balanced for the Summer weather.
Spaces are limited, so reserve your seat at the table for an evening of fine dining, exceptional wine, and captivating stories.