Saturday 15 August from 1pm to 4pm
Birdie Bar & Brasserie is teaming up with Karu Distillery for an exclusive gin tasting lunch in the heart of Sydney.
For one afternoon only, guests are invited to enjoy a four-course tasting menu created by Birdie, with each dish thoughtfully paired with a premium Karu gin cocktail. The experience brings together Birdie’s British brasserie charm and playful Australian edge with Karu Distillery’s bold, native-inspired spirits.
Karu Distillery is an Australian distillery known for quality spirits that celebrate both the science and art of distillation. This special dining event is designed to showcase seasonal produce, creative flavour pairings and the distinctive character of Karu’s gins.
Expect a relaxed long lunch, generous hospitality and a guided tasting experience made for gin lovers, curious foodies and anyone looking for something a little different in the Sydney CBD.
The event includes four courses and five paired beverages.