Sunday 11 May from 11am to 3:45pm
Celebrate the remarkable mums in your life with an unforgettable Mother’s Day at Botanic House, featuring an exclusive menu crafted by the renowned Luke Nguyen.
Set in the heart of Sydney’s stunning Royal Botanic Garden, indulge in a delicious shared feast showcasing his signature vibrant flavours and seasonal delights.
Toast to the occasion with a glass of Mumm Marlborough Brut Prestige on arrival, and enjoy a specially curated Mother’s Day dessert to make the day even sweeter. Whether it’s lunch or dinner, this is the perfect opportunity to relax, dine, and create cherished memories with loved ones.
Lunch tasting menu from $140 per person
Children’s menu (12 years and under) for $45