Thursdays to Saturdays, 11am to 12pm Thursday 2 April to Saturday 3 April 2027
Every Thursday, Friday and Saturday (excl. public holidays)
Experience a delicious journey through Indigenous culture and nature with a guided taste of bush foods!
Join your First Nations guide for a walk through the Botanic Gardens, where you will discover Indigenous bush foods, their traditional uses, and how they have been adapted for modern plate and palate.
During this one–hour tour, you’ll explore the Cadi Jam Ora garden and learn about some of the most popular bush foods currently available, all while tasting delicious samples for yourself.