Luke's Table at the Pylon Lookout
Wednesday 16 October 2024 from 6pm to 9pm Tuesday 28 January from 6pm to 9pm Wednesday 29 January from 6pm to 9pm Tuesday 4 February from 6pm to 9pm Wednesday 5 February from 6pm to 9pm Thursday 13 February from 6pm to 9pm Wednesday 26 February from 6pm to 9pm Wednesday 5 March from 6pm to 9pm Thursday 6 March from 6pm to 9pm Tuesday 11 March from 6pm to 9pm Wednesday 26 March from 6pm to 9pm Thursday 27 March from 6pm to 9pm Wednesday 16 April from 6pm to 9pm Thursday 17 April from 6pm to 9pm Thursday 24 April from 6pm to 9pm Wednesday 30 April from 6pm to 9pm
A unique dining experience located on the Lookout level of the iconic Harbour Bridge's South-East Pylon, serving up spectacular views and a delicious three-course menu.
BridgeClimb Sydney is thrilled to announce new dates throughout September to December of its sky-high culinary experience, Luke's Table at the Pylon Lookout.
In collaboration with renowned Australian restaurateur and chef, Luke Mangan, this unique dining experience will include a refreshed spring / summer menu set to ignite your taste buds, a signature three-course dining experience thoughtfully curated with the finest and freshest Australian ingredients. For an extra touch of elegance, a glass of paired wine will be served with each course, accompanied by champagne upon your arrival at the Lookout level to enjoy alongside canapes, and panoramic views of the Sydney Harbour.
This is your opportunity to savour a once-in-a-lifetime dining experience that captures the true essence of Sydney.