Saturday 11 October from 11am to 1pm
Enjoy our 2-hour hands-on Dumpling Masterclass, complete with a Lotus apron, printed recipe cards and a take-home dumpling kit.
Optional Add-Ons
Bottomless beverage package (1 hour): $50pp
Set lunch to follow: $50pp
Bottomless Wine & Beer Menu
2022 Emmalene Sparkling Pinot Noir, Adelaide Hills, SA
2024 Gaelic Cemetery ‘Celtic Farm’ Riesling, Clare Valley, SA
2021 Sister’s Run ‘St Ann’s’ Grenache, McLaren Vale, SA
Tsing Tao, Qingdao, China
Non-alcoholic options available on request
We can’t wait to welcome you for this fun and interactive culinary experience!